City of Joy witnesses the launch of its newest ‘Beer & Dine’ spot – Ølterra

Located in the heart of city in Park Street, Kolkata’s newest luxury spot to dine-in & drink opened doors to the public last weekend. Ølterra, which in Greek quite literally means ‘The Land of Beer’ (Øl means Land & Terra, Beer) promise and all new & chic global dine-in experience unlike any other spot in town. Located right on the edge above the thoroughfare, Ølterra is nestled in the center of the chaos and yet plunges one amidst an air of peaceful familiarity, making it the perfect destination for the locals to chill out.


The outlet is Kolkata’s latest addition to the F&B scene, spread across 13,000 sq.ft area and intended at creating a contemporary and lively space that caters to the ever-evolving urban experience of the city’s revelers, looking for a change from the everyday mundane. Designed & conceptualized by one of India’s finest Interior Design Powerhouses, Sumessh Menon– the space is a tribute to the Greek spirit of revelry and enjoyment. Composed of a mix of both indoor & outdoor seating, the indoor area (spread across 9000 sq ft) houses a large screen for screenings, booths for private outings or parties, and of course – the centerpiece of the place – a 100-foot long floating bar. The outside, however is where the true spirit of the place reveals itself, nestled among the many wrought iron tables, caged lighting & greenery, overlooking one of Kolkata’s most iconic streets. One can enjoy their cuppa or a pint in the evenings and soak in the spirit of environment, while away from the hustle & bustle of everyday life.

It promises to bring you the vigorous spirit and pomp, with its thoughtfully crafted menu, inspired by Modern Indian Fusionand boasting culinary delights such as as“Edible Lava coal”, “Chicken Tikka Ala Kiev”, “Moroccan slow cooked Lamb”, “Water chest nut & edamame Galouti” and a lot more.

The USP of the place also lies in being one of the most spacious brew pubs in the heart of the city, which also houses a statue of Greek God Zeus – embodying their aim to show its customers a good time &“Party like the Gods!”


The well-designed barboasts Wines presented by the in-house sommelier, along with a set of finestwhisky and beers, delicate global spirits and liqueurs, ensuring that there is something for everyone’s palette. The mixed bag of uniquely crafted cocktails by the in – house mixologist offer the perfect experience for those with a taste for the finer things in life.Some of the signature cocktails on the menu include Whiskey & Gin based delights such as the “Optimistic”, “Have a New York Sour”, “Smoked Manhattan”, and “Agave Negroni” – and each of these is an enthralling journey into a world of epicurean flavors!In the near future, Ølterra also houses a microbrewery setup, scheduled to launch over course of time.


Complete with an enthralling ambience, exotic cocktails and enticing food, Ølterrais primed to become the new go-to of Park Street and a favorite haunt for creating memories in the City of Joy!


Mr. RudreshAgarwal, Managing Director, Ølterra, says – The Land of Beer as a concept is so special to me because it’s been a dream come true after years. Ølterra is a place that runs on passion, adrenaline, and more importantly, creativity by every single person that’s made this possible. The team is talented, ambitious & at the top of their game, and that combined with my own experiences from the industry is what will use everytime guests walk through the door, to make them feel special. Our prime focus is to build loyal&value-based experience each time guests visit us. Creating a memorable dining experience through exquisite hospitality is what we strive for.”


Mr. Siddhant Agarwal, Managing Director, Ølterra , says –“It’s all about the basics. We serve guests the best tasting food & refined beverage items to delight their taste buds and create an experience that Kolkata has been waiting for a while now. We feel that food + atmosphere + excellent service = value and that’s our prime focus of creating that loyal valued experience every time the guests spend their time with us!”

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